Stinky Roo and Tijuana Bibles, Too

I live right inside radio when I listen…

Marshall McLuhan, 1964

Radio,
like beer and soccer, is totally immersive. As Ian illustrates this
morning
, the seduction of the immersive can lead to strange places and
thoughts. Indeed, as M.McL. went on to say,

Anybody who wants to moralize about radio has to
dump Gandhi and Hitler into the same pot.

One of my favorite
programs is Weekend
Mornings
from CBC in the Maritimes
. Like Brent, the
music is eclectic, though, perhaps, they might not play the Tijuana Bibles, whose members dress like Stong
Bad. Band member Super Destructor and I exchanged emails last night as I bought
a CD via paypal:

Me:

Thanks Super Destructor,

Money sent.

That’s great. Brent Bambury was all over your music the other day on his
drive home show [CBC Ottawa afternoons] and said you were the greatest thing
since something…something like the Stampeders…and that is something.

He played a cut or two and I am sure going to whistle your tunes while at the
workplace.

I am just so happy being able to write someone by the name of Super
Destructor I want this email to last forever. I’ll probably do a review on my
website (10,000 visits last month) [Ed.: you are always in my
thoughts
]and you can come over there and brag me up. That’d be great.

Super Destructor:

thx for the kind words amigo. there’s a reason
europe keeps bringing us back for tours – forget about the masks and how we
look, just LISTEN – we have good songs! our next cd Fists Of Fury is gonna
smoke, we got 10 songs recorded, 5 more to go! pkg’ll be sent our mon or tues, i
have some other mail to go out…

adios,

SuperD.

The band’s name refers to slang for Mexican ’60’s
porn and their get up and names are a respectful homage to the
contemporaneous Mexican wrestling scene, cousins to Atlantic Grand Prix
Wrestling of ATV
of the 70’s and my love, the Cuban Assassin. Apartment
Wrestling
, their first CD will be mine soon.  Driving Mexicali
sounds.  Zounds.

The host of Weekend Mornings is Stan Carew, who our daughter at 3
dubbed Stinky Roo. The music is a bit corny and comfortable and aimed at seniors
laying in bed drinking tea and contemplating a tumble mostly without the
bibles. Stan and the crew play with the conventions of radio,
sometimes sounding a little like an old time dance hall live broadcast,
sometimes like Orsen Wells toying as a teen.

Playing with the knobs all around.

Group photos

My pals at silverorange had a great time with Sloan on the weekend in Toronto all arranged by Chip. I saw this picture in green this morning and was pretty envious but watching a lunar eclipse with my kids was a close second for a weekend night.

Chip drummed!
Chip is in the back left not on skateboard

The picture reminded me of other group photos in my life, often from that same early- mid-twenties age, people who are now professionals in distant cities or countries or lost to contact. The sometimes well haired Ian maintains the art well. Here is one of mine from 1987 at the Truro Ponderosa Steakhouse – as opposed to the Truro Ponderosa beverage room.

All hungover.
JP is at back left on skateboard

Haimy is in Japan, Maddy in California, a BC dentist, two Ontario doctors, a cardiac nurse, a municipal clerk, a hospital pharmacist, three I have know idea, me and Smed. Grouping is good.

Midtown Tavern, Halifax, Nova Scotia

Midtown Tavern, R.I.P. David Swick has the whole story in Halifax Daily News.

A city that prides itself on its heritage, and a legendary tavern whose days are numbered. Sounds like a match made in tippling heaven. Operators of the Midtown Tavern in downtown Halifax have applied to the city to tear the old place down, to be replaced by a new drinking spot in a 20-storey hotel. Chances are good that this will actually happen. Times have changed. Even 10 years ago, the Midtown was hot, hot, hot. But plain decor and basic food are no longer the key to success.

“We still serve a tonne of food [Ed.: Dave, even I don’t think Mr. Grant was thinking metric], but no one’s drinking anymore,” says Eric Grant, one of two sons of longtime owner Doug Grant. “We used to break even with the food and make money on the beer. You can’t do that if people don’t drink. If you won the lottery tomorrow and told me you wanted to open a tavern, I’d say you were crazy.”

Doug Grant, now 78, has told his kids they can do what they want, Eric said. So they worked with a developer to create a plan, and are now taking calls from hotel chains, with an eye to putting a fancy new bar at the base of 20 storeys of rooms. Rather than unceremoniously destroy the Midtown, tourism and heritage officials might consider picking it up and moving it. Plunked down somewhere else in town, it could become a curious attraction. Here, after all, is a tavern that did not change for decades — and stayed enormously popular through almost all of that time.

We’ll never see its like again.

Boiled dinner, two and juice. Even in my Halifax time, 1981 to 1992, you passed through the Midtown on your way to other bars, the Deck or the Seahorse. Now it would be a stop or more likely a walk by on the way to Rogues Roost. It wasn’t the same after Jerry moved on a long time ago. He held the place open for us on a blizzardy Friday night.

Around 1984, I saw an oil painting of the Midtown jazzy on a rainy evening for $400.00. I kick my own arse thinking about not buying it. I had steak and egg and two and juice there before seeing Gretzky play for Canada ona Saturday afternoon in September 1983 against the Czeckoslovaks with Hasek either in goal or on the bench as a kid. I think I have had a beer with three-quarters of my best friends in that bar.

Times Change in Halifax

Two and juice, Jerry!
Midtown Tavern, R.I.P.

David Swick has the whole story in Halifax Daily News:

A city that prides itself on its heritage, and a legendary tavern whose days are numbered. Sounds like a match made in tippling heaven. Operators of the Midtown Tavern in downtown Halifax have applied to the city to tear the old place down, to be replaced by a new drinking spot in a 20-storey hotel. Chances are good that this will actually happen. Times have changed. Even 10 years ago, the Midtown was hot, hot, hot. But plain decor and basic food are no longer the key to success.

“We still serve a tonne of food [Ed.: Dave, even I don’t think Mr. Grant was thinking metric], but no one’s drinking anymore,” says Eric Grant, one of two sons of longtime owner Doug Grant. “We used to break even with
the food and make money on the beer. You can’t do that if people don’t drink. If you won the lottery tomorrow and told me you wanted to open a tavern, I’d say you were crazy.”

Doug Grant, now 78, has told his kids they can do what they want, Eric said. So they worked with a developer to create a plan, and are now taking calls from
hotel chains, with an eye to putting a fancy new bar at the base of 20 storeys of rooms. Rather than unceremoniously destroy the Midtown, tourism and heritage
officials might consider picking it up and moving it. Plunked down somewhere else in town, it could become a curious attraction. Here, after all, is a tavern that did not change for decades — and stayed enormously popular through almost all of that time.

We’ll never see its like again.

Boiled dinner, two and juice. Even in my Halifax time, 1981
to 1992, you passed through the Midtown on your way to other bars, the Deck or the Seahorse. Now it would be a stop or more likely a walk by on the way to Rogues Roost. It wasn’t the same after Jerry moved on a long time ago. He held the place open for us on a blizzardy Friday night.

Around 1984, I saw an oil painting of the Midtown jazzy on a rainy evening for $400.00. I kick my own arse thinking about not buying it. I had steak and egg and two and juice there before seeing Gretzky play for Canada ona Saturday afternoon in September 1983 against the Czeckoslovaks with Hasek either in goal or on the bench as a kid. I think I have had a beer with three-quarters of my best friends in that bar.

Lunch Options

End of month passed, weekend away, payday a couple of days away – the cupboard is bare.   Why do I balk at taking cheerios for lunch?   Given the options are dehydrated borsche, wasabi-covered chickpeas, a kilo of saurkraut and a tablespoon of blue cheese, you’d think I’d be going with the cheerios.

The Tree

The Tree of Knowledge, that is.

Why can’t we have the following components of the internet put together today:

  • open source collaboration
  • creating a central web application which
  • uses RSS aggregation
  • to search by keyword
  • to report on everything available on the internet
  • and file it in publicly available space
  • classified according to an taxonomy of all understanding cascading from the general to specific in every field.

Add open source blogging tools available free with RSS feeds and all writers can pour what is known into the system by writing on their own pages. An automated global wiki.   The indexed internet, the free digital usable useful library.

Essay on weblogs

This is a good discussion of the phenomena of weblogs/PWPs, care of Rob1 (via right).

[I’ll have to think about this given the stats and relative adoption rates compared to ham radio.]

Later: I congratulate Rob1.

This is the best statement of where weblogs are today that I have read. It does not backaway from either the overriding hobby aspect as well as its placement on a continuum that reaches at least into the early 90’s as opposed to a new phenomena created by current players.

I am interested in the co-mingling of weblogs and open source and how idea sharing – especially outside of the realms of technology and science – can facilitate the expansion of the uncommoditized world. I remain unsure of the point of aggregation other than that we now can as I see them as a buffer to meaning and community rather than a tool for these. The noise is too great, the opportunity to receive too limited to go beyond superficiality.

I am suspicious of anything calling itself a “tipping point” as I have gone though too many “paradigm shifts” which were little more than a consultant creating a new word. Also, it is not structurally democratic external to itself, given the digital divide(s), however much participants believe themselves a new democractic thing – too much great man theory for that.

I am looking for the unified tool of RSS – not my interests but all interests indexed, an eBay of ideas where I can find any interest discussed in increatingly detailed sub-groups of further detail – a usenet without active participation drawing on content from feeds from open source platform blogs made available to everyone. Is that there yet? It is too much to ask for?

Later Later: The author, Andrew2, is now linked right.

 

My new rock pals

There are 12 cicadas buzzing non-stop in my ears this morning. It was so loud, the air in the room shimmered and my pant legs flapped with the bass notes. It was great.

I bought tickets yesterday morning for me and Nate but when I got home this was on the email:

Hey dude;

Sorry… just got your message. No… I’m in halifax. But you are on the guest list plus one. Mike Nelson is the tour manager…find him if there is any problem. Tickets are in your name so pick them up anyway as they are likely better seats. also, backstage passes if you are in the mood to introduce yourself to the boys. The tour manager knows you might stop by. have fun!

Despite my hopefully short term loss of a broad range of frequencies, it was great being the kings of rows G, H and I – before the show kids (I mean kids) were hanging over chairs asking how we got the backstage passes. Rather than explain a long time ago I knew a Guy from a Library in Halifax and he and I both became lawyers, he representing Sloan, I a little web company called silverorange and one day I figured there might be something in an introduction…I said “we do Sloan’s web page”. Our coolness spread into portions of row J and was so intensely felt by one guy that he jumped into the row behind us and told us that he had seen Sloan four times so far this year, that he was in Kingston from U. of A. in Calgary for a conference and then told us a bunch of stuff using words I really didn’t recognize but they were generally variants of cool. He was a fan.

We went backstage before and after, got a rock hug from Chris, talked about ear plugs with the grey Dads of the band and resisted the temptation to grab a beer and sandwich. Chatted about how I watched some of them in earlier incarnations Kearney Lake Road and Blackpool and felt like a dweeb later for being the needy guy but then not so bad as the Chris Murphy chickenburger vintage hoodie sparked a discussion of good stuff that included my 60’s St. Pats High sweatshirt. The show was loud, loud, loud in line with the volume of the new records, Action Pact. Lots of high kicks, roadie exchanges of guitars each of I wanted to lick (the guitars not the roadies) and a ten foot-high flashing strobing arc of tube lighting behind them the width of the stage that confirmed I am not epileptic. “Losing California” was very good. They switched instruments around for “Sensory Deprivation” with Chris on drums, Jay on bass which got very loose. They started to play with us making us shout “hey” on the back of a bo-diddly beat between songs and later all crouch down quiet in our seats until a certain point in the song when we all had to jump up at the perfect rock moment. It was a big loud sing-song.

I have pictures from Nate but I guess he doesn’t know the internet so well as he sent them all as 1,000 kb files which I have to figure out how to reduce. I guess he figured I wanted my signed forearm printed out as a poster – which I might yet do, now that I tihnk about it. Photos, then, later.